This recipe came from the Wisconsin Cranberry Discovery Center in Warrens, WI. This recipe is quick and healthy.
- ½ cup cranberry juice
- ¾ cup whole strawberries frozen
- ½ cup plain or vanilla yogurt
- 1 tablespoon powdered sugar
Mix all ingredients together in a blender and serve. Garnish with frozen cranberry dripped in sugar. Makes two servings.