• 1/4 cup milk
• 2 eggs
• 3 cups raw potatoes, diced
• 1 small onion, quartered
• 3 tablespoons flour
• 1 teaspoon salt
• 1/4 teaspoon baking powder

1. Put all ingredients in order listed in blender, blend about 10 seconds.
2. Pour small amounts onto a hot griddle or frying pan.
3. Fry until brown on both sides, turning once.

Makes about 18 pancakes.